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Mangonui Surf ‘n’ Turf

October 4 - October 28

Jesse’s on the Waterfront

The Savour Surf & Turf board!

Presenting a raft of produce from Northland producers complimented with some great seafood to bring you the best mix of Surf & Turf in Mangonui. With sliced Porterhouse from local butchers, Windy Meats cooked to your liking and Black garlic from Hihi Olive Estate along with their signature Ascolano Extra virgin olive oil. House made Sweet chili sauce with local Chili and the tantilizing Black Garlic Aioli paired with 500gm of garlic butter mussels and 1/2 Dozen seared Scallops.

So with a squeeze of zesty Kerikeri Lemons, a side of tasty slaw & a glass of Dancing Petrel’s 2018 Viognier (exclusively available at Jesse’s on the Waterfront) this board is not to be missed!

 

DETAILS:
Dates: 04-28 October
Time: All opening hours
Cost: $65 / $99 for two people / plus optional $12 ( wine pairing)

BOOKINGS:
Phone: 09 406 0850
Email: info@jesses.co.nz

Website: Jesse’s on the Waterfront
Terms: Bookings Essential

VENUE:
Jesse’s on the Waterfront
1a Thomas Street, Mangonui

 

Details

Start:
October 4
End:
October 28
Event Categories:
,
Website:
https://jesses.co.nz/

Venue

Jesse’s on the Waterfront
1a Thomas Street
Mangōnui, Far North 0420 New Zealand

Savour Northland will celebrate our abundance this October, with locally inspired dishes, one-off events, incredible collaborations and workshops.