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Cheeky Beef Toastie

October 4 - October 28

Hellhole Cafe

Northland beef cheek slow braised in Phat house midnight espresso stout, Hellhole three cheese mix, horse radish mayo and house pickled onions served between two slices of Aunty Marilyns’ Rewena bread.

Showcasing our local ingredients: Northland Beef Cheek (from OMAK butchers in Kamo), Braised in Phat house Midnight Coffee Stout made using Tohora coffee (Kororàreka) by Phat house brewery (Haruru), Aunty Marilyns’ Rewena bread (Russell Bakery).  Three cheese mix. Tasty, Mozzarella, parmesan cheese, garlic, red onions, herbs.  Horse radish Mayo and house pickled onions

 

DETAILS:
Dates: 04-28 October
Time: All opening hours
Cost: $20

BOOKINGS: (Walk-ins Only)
Phone: 028 416 6723
Email: hello@hellholecoffee.co.nz
Website:  Hellhole Facebook

VENUE:
Name: Hellhole Cafe
Address: 17 York Street, Russell 0202

 

 

Details

Start:
October 4
End:
October 28
Event Categories:
,
Website:
https://www.facebook.com/hellholerussell/

Venue

Hellhole Cafe, Russell
17 York Street
Russell, Bay of Islands 0202 New Zealand

Savour Northland will celebrate our abundance this October, with locally inspired dishes, one-off events, incredible collaborations and workshops.