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Ruakaka Farmed Pāua Wontons matched with 2022 The Landing Chardonnay

October 4 - October 28

Schnappa Rock

Ruakaka farmed pāua wontons, Landing Chardonnay Beurre Blanc, micro herbs, radish & herb oil all from our garden.

Farmed Moana baby blue pāua from Ruakaka, minced and sautéed with onion, herbs, spices, and a touch of Omaks bacon, then finished with cream and wine. Served in a crispy wonton on a creamy beurre blanc-style sauce made with dill and The Landing Chardonnay.

Northland ingredients in the dish – Ruakaka Paua, Omaks Bacon, The Landing Chardonnay, Micro herbs, herbs & radish from our garden in Maungatapere.

Matched with 2022 The Landing Chardonnay

DETAILS:
Dates: 04-28 October
Time: All opening hours
Cost: $24.50 plus optional $19/glass (wine pairing)

BOOKINGS:
Phone: 09 434 3774
Email: sage@paroabay.com
Website: Schnappa Rock

VENUE:
Name: Schnappa Rock Restaurant,
Address: Tutukaka

 

 

Details

Start:
October 4
End:
October 28
Event Categories:
,
Website:
https://www.schnapparock.co.nz/

Venue

Schnappa Rock Restaurant
Marina Road
Tutukaka, Whangarei District 0173 New Zealand

Savour Northland will celebrate our abundance this October, with locally inspired dishes, one-off events, incredible collaborations and workshops.