Experience the perfect blend of bold and smooth with Local Max Coffee Roasters’ Espresso, expertly shaken with Black Collar Chocolate Vodka and Kahlua. A deliciously rich treat to satisfy your coffee and cocktail cravings!
A take on a classic bittersweet Negroni, Waiata Kawa Reka (bittersweet symphony) combines Black Collar Gin, with 144 Islands sweet vermouth, made with extracts of native New Zealand botanicals including Totara, Kahikatea and Manuka flowers. Combined with 144 Islands Kawa, a bitter aperitif made from local Kerikeri Valencia Oranges, and 144 Islands Amaro, an aperitif made using Kauri, Rimu and Pohutukawa Barks. Garnished with a strip of sprayfree Kerikeri orange peel.
Experience our signature cocktail, crafted with premium chocolate vodka from Black collar distillery & Botanical 144 Islands #1 Vermouth, poured table side over our house made Kerikeri sorbet. A perfect sip to Savour while you enjoy the views of the bay of islands
